Starters
Our Famous Fish Soup £6.50
Red Mullet, Prawn, Tomato & Saffron Soup, Garlic Mayonnaise, Croutons & Swiss Cheese
Angus Beef Salad £7.50
Warm Salad of Charred Angus Beef, Chinese Pickled Ginger, Wild Rocket, Parmesan & Crispy Shallots
Chilli Salt Squid £7.50
Chilli Salt Squid, Lime Marinated Fennel & Noodle Salad, French Beans & Sweet Chilli Dressing
Prawn Cocktail £7.50
‘Classic 70’s’ Prawn Cocktail, Jack Daniels Marie Rose
Goat’s Cheese Fritters £8.00
Crispy Goat’s Cheese Fritters, Vanilla Poached Pears, Parma Ham & Crispy Walnuts
Malaysian Soft Shell Crab £8.50
‘Panko’ Fried Soft Shell Crab, Sweet Chilli Salsa, Pineapple & Sesame Salad, Fresh Lime
Tempura Prawns £8.50
Thai Marinated Tempura of Tiger Prawns, Hoi Sin Dipping Sauce, Sesame & Lemon, Petit Salad
Asian Appetiser Platter £8.50
Shellfish Samosa, Paper Wrapped Tiger Prawns, Coconut & Pineapple Dipping Sauce, Spring Onion & Cucumber Salad
Steamed Shetland Mussels £8.50
Steamed Mussels, White Wine & Garlic Cream or Thai Coconut, Fresh Lime or Sweet Sherry & Chive Broth
Cured & Smoked Fish Platter £9.50
Whisky Smoked Salmon, Romanov Gravalax, Marinated Herrings, Cured Orkney Salmon, Marinated Anchovies
Smoked Salmon or Beetroot Cured Salmon Gravalax or Half & Half £9.75
Loch Fyne Whisky Smoked Salmon or Bleiker’s Romanov Beetroot Gravalax Baby Capers, Shallots, Sour Cream & Lemon
House Speciality Platter for Two £10.50pp
Irish Oysters, Tempura Prawns, Steamed Mussels, Orkney Salmon, Chilli Squid, Prawn & Herring Cocktail, Fish Soup, Whisky Smoked Salmon, Romanov Gravalax, Shellfish Samosa, Paper Wrapped Prawns, Goat’s Cheese Fritters
Mains
Our Famous ‘Fish n’ Chips’ £12.50
Black Sheep Beer Batter Whitby Cod, Fat Chips, Posh Peas & Homemade Tartar Sauce (served on newspaper)
Fish Pie £13.00
Poached Salmon, Cod, Tiger Prawns & Scallops, Fennel & Caper Cream, Local Mature Cheddar & Nutmeg Crust
Smoked Fishcake £14.50
Smoked Haddock, Trout & Oak Salmon Fish Cake, Leeks & Bacon, Poached Farm Egg, Mustard Seed & Chive Cream
Charred Tuna Loin & King Prawns £17.00
Charred Yellow Fin Tuna Loin, Goose Fat Chips, Spinach, Tiger Prawns, Blush Tomato Dressing
Hot & Sour Thai Coconut Monkfish, Salmon, Tiger Prawn & Scallop Curry £17.50
Hot & Sour Thai Coconut Curry, Butternut Squash, Spinach & French Beans, Steamed Rice & Cucumber Salad
Whole Roast Sea Bass £18.50
Sweet Chilli Roast Sea Bass Baked with Crab & Brown Shrimps, Thai Salad, New Potatoes
Atlantic Halibut Fillet, Lobster & Crab £19.50
Lobster & Crab Crusted Halibut Fillet, Chive Crushed New Potatoes, Buttered Spinach & Herb Cream
Whitby Lobster Half £19.50 Whole £38.00
Warm Salad of Maple Roast Lobster, King Prawns, Scallops & Local Cured Bacon, Crispy Shallots or
Whitby Lobster & King Prawns Thermador, Swiss Cheese Glaze or Poached Lobster in Garlic Butter with King Prawns & Scallops
Shoulder of Lamb £15.50
Slow Braised Shoulder of West Burton Lamb, Bacon Bubble & Squeak, Spinach & Rosemary Jus
Local Charred Rib Steak £19.50
Charred 10oz Local Rib Steak, Parmesan & Rocket Salad, Buttered Spinach, Madeira Jus & Chips
Side Orders - £2.95
Creamed Spinach with Pine Nuts & Sultanas
Butter Mash
Buttered Greens
Mixed Salad
Minted New Potatoes
Fat Chips, Sweet Chilli
Sesame Onion Rings, Garlic Mayo
Rocket, Parmesan Salad
Thin Chips, Hoi Sin Sauce
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